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Slow-smoked meats, scratch-made sides, clean-label sauces
Blue Kuna Smokehouse in downtown Plymouth slow-smokes brisket, pulled pork, ribs, and chef-driven specials over kiln-dried cherry, apple, and oak, pairing them with vegan, gluten-free, small-batch sauces and rubs honed over nearly a decade.
Before the smokehouse opened
Blue Kuna sauces and rubs were on shelves across Michigan, in more than 40 stores, giving home cooks the same bold flavors now used on the restaurant’s meats.
The smokehouse is the natural next chapter- where the spice rubs, vegan-friendly sauces, and kiln-dried smoke meet a brick-and-mortar kitchen in the town where it all started.
Where to Find Us
locations
THE KUNA WAY
Michigan Charm Meets BBQ Mastery
Meet Chef Randall Kuna, the BBQ maverick of Michigan! Fired up by over 25 years of grilling passion and inspired by Michigan's breathtaking Great Lakes, Chef Kuna crafts sauces and rubs that capture the essence of lakeside living.
Blue Kuna isn't just about flavor; it's about family, memories, and creating a legacy of love around the grill.
Join us for a taste of Michigan magic
in every bite!
Come Taste What All the Talk Is About.
Hours
Mon
Tues - Fri
Sat- Sun
Closed
11:00 am – 7:00 pm*
12:00 pm – 7:00 pm*
*or until sold out
Address
Blue Kuna Smokehouse
600 W. Ann Arbor Trail, Plymouth, MI
Call ahead for today’s availability: (734) 228‑6914
We serve fresh until we sell out.
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