SMOKEHOUSE CATERING
Blue Kuna Smokehouse brings the same bold Michigan barbecue from downtown Plymouth straight to your gathering.
Whether it’s a family party, office lunch, game day spread, or backyard celebration, the catering menu is built around slow‑smoked brisket, pulled pork, ribs, and comfort‑food sides that are ready to serve and easy to enjoy.
WHAT WE CATER
SMOKED MEATS
Brisket
Pulled pork
Ribs
Chicken
Sausage
Beef Ribs
Salmon
SIDES
Mac and Cheese
Baked Beans
Coleslaw
Cornbread
SAUCE & RUBS
Our vegan, gluten‑free, all‑natural sauces and spice rubs so guests can sauce it how they like, or take a bottle home
Catering menu
Entrees
(Feeds 4-6 per lb/chicken; full pan serves 20-30)
Beef Ribs- Full Rack (4 bones)
Meaty, fall-off-the-bone.
55.00
Brisket
Prime, melt-in-your-mouth beef (our bestseller.)
1 lb
26.00
2 lb
52.00
3 lb
78.00
4 lb
104.00
Pulled Pork
Tender, slow-smoked classic.
1 lb
18.00
2 lb
36.00
3 lb
54.00
4 lb
72.00
Polish Sausage (full pan)
Juicy and slow‑smoked.
60.00
Italian Fennel Sausage (full pan)
Smoky Italian sausage seasoned with fennel and herbs.
60.00
Smoked Chicken 5 Pack
Juicy, wood‑smoked chicken with crisp skin and big flavor.
5- Full Chickens
120.00
5- 1/2 Chickens
60.00
2 Whole + 3 Half
84.00
3 Whole + 2 Half
96.00
Smoked Salmon (full pan)
Tender wood‑smoked salmon – contact for quote.
Sides
(½ pan serves 10-15; full pan serves 20-30)
Buttercrumb Cornbread
1/2 Pan
40.00
Full Pan
80.00
Jalapeño Cornbread
1/2 Pan
40.00
Full Pan
80.00
Smokey Mac & Cheese:
1/2 Pan
35.00
Full Pan
70.00
Molasses Baked Beans
1/2 Pan
30.00
Full Pan
60.00
Coleslaw
1/2 Pan
20.00
Full Pan
40.00
House-made Brioche Buns
12-pack
18.00
24-pack
30.00
36-pack
45.00
Signature BBQ Sauces
16 oz bottle – Pairs perfectly with any entrée
Detroit Ol' Smokey BBQ Sauce
Classic smoky-sweet BBQ that hugs ribs or brisket like an old friend- rich, balanced, zero guilt. Start here if you love traditional without the junk.
12.00
Traverse City Cherry Bay
Montmorency cherries meet subtle smoke for a fruity twist that shines on pulled pork or chicken. Sweet-tangy adventure for the curious.
12.00
Mackinaw Island Apple Smash
Crisp Michigan apple cider slams into smoky depth- perfect for grilled wings or pork. Bright, autumn vibe that surprises every time.
12.00
Taste of Devil's Night
Slow-building heat with a smoky backbone. Drip on beef or veggies if you crave heat that earns its name, without the instant burn.
12.00
Nova Scotian Viking Vinegar
Tang with a smoky whisper- slices through rich brisket or pork like East Coast sunshine. Clean, zingy wake-up with a sharp refreshing edge.
12.00
Delivery
From 48170 (Orders over 25 miles must be picked up at the Blue Kuna Smokehouse in Plymouth, Mi.)
1-10 miles:
50.00
10-25 miles
100.00
HOW IT WORKS
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Browse the Blue Kuna Smokehouse catering menu
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Choose your meats, sides, and any extras based on your headcount
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Submit a catering request or call the smokehouse so Randall can confirm timing, quantities, and pickup or delivery options