Apple Smash | Apple Cider BBQ Sauce for Ribs | Blue Kuna
Apple cider BBQ glaze with brown sugar, molasses, vinegar, and warm spice.
Built for the foods that love a sticky cider finish. Apple Smash starts orchard-sweet, turns tangy, and caramelizes into a glossy glaze on ribs, pork, chicken, and bratwurst.
Best on: Baby back ribs • pork chops • pulled pork • brats • chicken thighs.
How to use: Mix it into pulled pork or chopped chicken, spoon it over ribs and pork chops, or serve it alongside bratwurst for dipping. Add it to baked beans for cider sweetness, use it as a sandwich sauce, or brush it on during the final minutes of cooking for a glossy apple-cider finish.
Real apple cider gives the sauce brightness; warm clove, cinnamon, and mustard make the finish savory rather than dessert-like.
12 fl oz Glass Bottle · Shake well before use · Refrigerate after opening.
INGREDIENTS:
APPLE CIDER, BROWN SUGAR, DISTILLED WHITE VINEGAR, LIGHT CORN SYRUP (CORN SYRUP, SALT, VANILLA), TOMATO PASTE (TOMATOES, SPICES, NATURAL FLAVORS, CITRIC ACID), MOLASSES, WATER, APPLE CIDER VINEGAR, SUGAR, SALT, VEGAN WORCESTERSHIRE SAUCE (APPLE CIDER VINEGAR SOY SAUCE, MAPLE SYRUP, BROWN SUGAR, WHITE VINEGAR, GARLIC POWDER, ONION POWDER, CINNAMON POWDER, GROUND BLACK PEPPER), CORN STARCH, GRANULATED GARLIC, MUSTARD POWDER, ONION POWDER, BLACK PEPPER, XANTHAN GUM, CLOVES.
CONTAINS: GLUTEN FREE SOY